Products

A cosy classic with a twist — our Apple Crumble Cake features a soft, buttery vanilla base layered with tender spiced apples and topped with a golden, crunchy crumble. It’s the perfect balance of fluffy cake and comforting crumble, made to enjoy with a...

A timeless favourite, our Baked Custard Tart features a crisp, buttery pastry shell filled with smooth, velvety custard, gently baked until just set and lightly golden. Delicately spiced with a dusting of nutmeg, it’s simple, elegant, and perfectly nostalgic — a slice of comfort...

She’s flouncy, she’s fancy, and she’s here to steal the spotlight. Beatrix Bows is the belle of the buttercream ball—decked out in ruffled piping, playful ribbon bows, and all the charm of a vintage dressing table. Equal parts girly and glamorous, this cake is perfect...

Rich, creamy, and perfectly imperfect — our Burnt Basque Cheesecake is baked at a high heat for a beautifully caramelised top and irresistibly soft, custardy centre. With its deep golden exterior and silky-smooth interior, it’s a bold, elegant twist on a classic that's all...

Our much-loved GF Carrot Cake is a moist, tender classic made with freshly grated carrot, warm spices, and a hint of brown sugar for depth. Finished with a generous swirl of tangy cream cheese frosting, it’s soft, satisfying, and so good you’d never guess...

A rich and elegant favourite, our Chocolate & Salted Caramel Tart features a buttery pastry shell filled with a layer of smooth salted caramel, topped with dark chocolate filling and gently baked till set. It's the perfect balance of sweet, salty, and bittersweet, it’s...

Cupcakes – Small, Sweet & a Little Bit Sassy They may be bite-sized, but cupcakes from The Bitter Tart pack a serious punch. Swirled with silky buttercream, dressed in vintage piped frills, and often topped with something cheeky — these little beauties are made to stand...

Soft, sculptural, and just a little bit wild—Dottie Dome is where whimsy meets sophistication. This signature stunner is adorned with delicate piping, textural swirls, dainty sugar pearls, and finished with a scattering of seasonal blooms. She’s the kind of cake that makes guests gasp (and...

This elegant tart features a crisp, buttery pastry base filled with rich, burnt butter frangipane, giving it a deep, nutty flavour. Topped with slices of the season’s best fruit and baked until golden and fragrant, it’s a warm, rustic dessert that’s both refined and...

Harriet Heart is a true vintage muse — a piped-to-perfection beauty dressed in lavish ruffles, delicate swags, and a whole lot of buttercream drama. Her classic shape is brought to life with hand-piped detailing, pearl accents, and a crown of glossy maraschino cherries for...

Bright, zesty, and irresistibly moist — our Lemon Drizzle Bundt Cake is a celebration of citrus simplicity. Baked in a classic Bundt shape for extra elegance, it’s soaked in a tangy lemon syrup while warm, then finished with a light glaze. Refreshing, buttery, and...

Rich, creamy, and perfectly imperfect — our Burnt Basque Cheesecake is baked at a high heat for a beautifully caramelised top and irresistibly soft, custardy centre. With its deep golden exterior and silky-smooth interior, it’s a bold, elegant twist on a classic that's all...

It’s giving confetti, candles, and cake-for-breakfast energy. Our “Let’s Party” cake is a classic crowd-pleaser with a playful twist—dressed in silky buttercream, decked out in rainbow sprinkles, and topped with cheeky piped swirls that shout celebration! It’s fun, it’s festive, and it’s ready to be the life of the party....

Simple, sweet, and straight from the heart — Love Always is a soft-spoken stunner, with a silky-smooth buttercream finish adorned in dainty piped hearts. Each one hand-placed with care, like love notes dotting a diary page. The base colour is all yours to choose — soft...

A timeless classic, our gluten-free, dairy-free Orange & Almond Cake is made with whole oranges and ground almonds for a moist, tender crumb and bright citrus flavour. Naturally sweet and beautifully simple, it’s a classic that feels both wholesome and indulgent — simple, elegant,...

A delicate, nutty delight — this gluten-free, dairy-free pistachio cake is made with finely ground pistachios for a rich, moist crumb, perfectly balanced with bursts of tangy raspberry. It’s subtly sweet, naturally vibrant, and finished with a dusting of icing sugar. Elegant, flavourful, and...

Elegant, nostalgic, and just the right amount of extra — Simple Vintage is a buttercream beauty that nods to the past without going full retro. With a smooth finish, piped borders, and a classic silhouette, she’s perfect for those who want timeless style with a pop...

Not sure what flavour they’d love? Let them choose!Our digital gift cards are the perfect last-minute treat or thoughtful surprise. Delivered straight to their inbox, they can be used online to order cakes, cupcakes, and all things sweet. Sent via email instantly after purchase...

Because one cupcake just won’t cut it for the man who survived raising you! Our Father’s Day 6-pack is baked fresh, swirled high, and packed with all the love (and a cheeky wink) Dad deserves. Pre-order now before they’re gone faster than his dad...

A perfectly portioned cake for the man of the hour (and no, he doesn’t have to share). Rich, decadent, and dressed up for Father’s Day — just the way Dad likes it. Order early so you don’t end up with a “World’s Best Dad”...